Lunch
$25 Corkage Fee
SOPA Y ENSALADAS
Chicken Noodle Soup $13.00
Classic Peruvian hang over soup with rice noodle, cilantro-ginger base, and veggies
Mariquita Farm Beet Salad $13.50
Shaved onions, lime honey vinaigrette, shaved feta and toasted sunflower seeds
P. Caesar Salad $12.50
with white anchovies, garlic fresh baguette croutons & Cesar-aji amarillo dressing
Palta Rellena $12.00
Stuffed half avocado with chicharron de pollo lime and house mayonnaise
Quinoa Salad $13.50
Mixed field greens, tomato, Andean corn, queso fresco with passion fruit vinaigrette
Parada Chicken Salad $15.50
Pulled split roasted chicken, chopped romaine, Maytay blue cheese & lime vinaigrette
CEBICHES
Wild Caught; National dish of Peru (Raw Fish) briefly marinated in leche de tigre, served with tuki-tuki
Cebiche Pescado $19.50
Fresh fish of the day, aji rocoto leche de tigre
Cebiche Mixto $22.50
Calamari, mussels, shrimp, and fish in rocoto leche de tigre
Cebiche Chino-Peruano $23.00
Ahi tuna, rocoto tamarindo, sweet chili sauce and tuki tuki
House Made Chips $4.50
Highly recommended for your cebiche
BOCADITOS
Yucca Fries $9.00
with huancaina sauce and cotija cheese
Fried Plantains $9.00
with tamarindo sauce and cotija cheese
Papa la Huancaina $12.50
Roasted potatoes, aji Amarillo, feta cheese sauce, smoked bacon and sarsita
Costillitas $15.50
Pork spareribs with Gochuang-Inca Kola BBQ sauce, salsa fusion and coleslaw
Mac N Cheese $14.50
smoked bacon, aged cheddar cheese and Huancaina
Bolitas de Yucca $13.00
Crispy yucca balls stuffed with jamon-queso and cau-cau sauce and cotija cheese
Nothing is better than our chicharrones
Breaded with rice flour and fried. Our selections:
Chicken $13.50
Calamari $15.50
Mushrooms $15.00
Anticuchos – Skewers
Peruvian inspired kart street vendor grilled skewers, marinated in panca paste and Peruvian spices. Our selections:
Beef Heart $13.50
Chicken $13.50
Pork Belly $13.50
Mushrooms $14.00
Beef Tongue $15.00
Empanadas
topped with traditional Peruvian sauce
Chicken $11.00
Wild Mushroom $11.50
Beef $12.50
Sampler $18.00
SANDWICHES
Classic Peruvian sandwiches served with panorama french roll. Choice of rustic salad or fries
Pan con Lomo $14.75
Stir fried beef tenderloin with onions, tomatoes and soy sauce
Pan con Chicharron $14.75
Crispy pork shoulder, salsa criolla, fried yams and rocoto aioli
Salmon Sandwich $15.25
Roasted salmon, avocado, escabeche
BBQ $15.75
Pulled pork, BBQ sauce, Asian slaw, and huacatay aioli in a brioche bun
Pollo a la Brasa $14.75
Pulled rotisserie chicken, salsa brasa and cheddar cheese
B.L.T.A $14.75
Applewood-smoked bacon, sweet lettuce, thick slices of tomatoes, topped with avocado
Parada Classic $15.25
Grilled ham, thickened egg, and thick slices of tomatoes
PLATOS DE FONDO
Aji de Gallina $18.50
Peruvian chicken stew in aji Amarillo base with jasmine rice and egg
Salmon Bandido $19.50
Grilled wild king salmon, blue mashed potatoes and escabeche
Lomo Saltado $20.50
Stir fried beef tenderloin with onions, tomatoes, soy sauce and fries
Also Available:
Pollo Saltado $18.50
Vegetables Saltado $20.00
+ Add Fried Egg $3.00
Parada Plate $17.50
A quarter of pollo a la brasa served with tacu tacu and plantains
Seafood Paella $22.50
Peruvian style Bomba rice, saffron-paprika base, and Peruvian beer
Seco de Cordero – MP
Lamb shank slowly braised in cilantro- Cusqueña beer, Panamito beans and Jasmine rice
POLLO (MARY’S ROTISSERIE CHICKEN)
Pollo (Mary’s Rotisserie Chicken)
Chef Altamirano’s passion for combining the highest quality Ingredients with traditional Peruvian spices and cooking techniques is showcased in his take on this famous Peruvian dish. The meal comes with French fries, salad and 2 sauces (huancaina and Chimichurri)
1/2 Chicken $18.45
Whole Chicken $33.45
SIDES
Home Potato Fries $7.50
Sautéed Spinach with Garlic $9.00
Sautéed Veggies $7.50
Side of Bread $3.50
Sweet Potato Fries $8.50
Grilled Asparagus $9.50
House Made Chips $4.50
Any Sauce $1.50