$25 Corkage Fee


Hang Over Soup 
Classic Peruvian hang over soup with rice noodle, cilantro-ginger base, and veggies

Ensalada de Quinoa 
Mixed greens, roasted veggies, quinoa, queso fresco, cherry tomatoes, passionfruit vinaigrette

Roasted Farm Beet Salad
Lime Vinaigrette, onions, choclo, cancha, mint, cilantro, potatoes, feta cheese

Palta Rellena
Stuffed half avocado with chicharron de pollo, lime, and rocoto mayo.

Papa a la Huancaina
Roasted potatoes, creamy aji amarillo, feta cheese sauce, applewood smoked bacon, and berros

CEBICHES & Tartare

(Raw & Wild Caught)
National dish of Peru, briefly marinated in leche de tigre (lime juice, aji rocoto, and cilantro)

Cebiche Tasting  (Following 3 cebiches)

Cebiche Pescado
Fresh fish of the day, aji rocoto leche de tigre

Cebiche Chino – Peruano
Sushi grade Ahi tuna, rocoto-sweet chili leche de tigre, roasted nori, and wontons

Cebiche Mixto
Fresh fish, calamari, mussels, camarones, and aji rocoto leche de tigre

Tuna Tartare
Sushi grade Ahi tuna, marinated in rocoto-tamarind sauce, scallions, avocado, and homemade chips

House Made Chips 
Highly recommended for your cebiches


Plater/ Trio
Topped with traditional Peruvian sauce
Wild Mushroom

Chicharrones de la casa

Nothing better than our chicharrones…Breaded and fried


Scallops Carlitos 
Seared scallops, huancaina, feta cheese, choclo

Bolitas de Yuca
Crispy yucca balls stuffed with ham and Oaxaca cheese, fusion sauce

Pulpito a la Parrilla
Grilled baby octopus, blue mashed potato, panca sauce

Pork spareribs with Gochuang-Inca BBQ sauce, salsa fusion, Peruvian coleslaw

Crispy wontons filled with Oaxaca cheese, avocado puree, tamarind sauce

Langostinos Crocantes 
Quinoa encrusted shrimp, sweet mashed potato, tamarind sauce

Parada Mac N Cheese 
Smoked bacon, huancaina sauce & microgreens

Fried Plantains 
With tamarindo sauce and cotija cheese

Yuca Frita 
With huancaina sauce, feta cheese and chimichurri


Peruvian inspired kart street vendor grilled skewers, marinated in panca paste and Peruvian spices
Beef Heart
Wild Mushroom


Pescado a la Plancha
Grilled fish of the day with roasted veggies and chimichurri sauce

Salmon Bandido
Grilled wild king salmon, blue mashed potatoes, and escabeche

Crispy calamari, mussels, shrimp, fish, rocoto aioli & lemon

Arroz Chaufa
Chinese inspired fried rice, pork, onions

Arroz con Marisco
Peruvian style, bomba rice, saffron-paprika, Peruvian
beer base
Also available: Chicken      Vegetable

Pescado a lo Macho
Local catch roasted over seafood stew, mild rocoto-paprika
sauce, coconut rice

Aji Gallina
Peruvian chicken stew, aji amarillo base, served with
Jasmine rice

Grass-fed Creekstone Black Angus New York steak 14oz,
french fries, and chimichurri

Seco de Cordero
Lamb Shank slow braised in cilantro sauce, Cusqueña beer,
panamito beans, jasmine rice

Snake river pork shoulder, Cusqueña-panca base, rice and
salsa criolla

Lomo Saltado
Stir-fried beef tenderloin with onions, tomatoes, soy sauce,
and french fries Add Fried egg 3
Pollo Saltado      Vegetales Saltado

Pollo a la Brasa
Mary’s Organic Rotisserie chicken marinated in our famous
Peruvian seasonings. Served with French fries, and salad
Half Chicken      Whole Chicken 


French Fries
Garlic Fries, garlic, parmesan & Rocoto Aioli
Sweet potato fries with house-made BBQ sauce
Sautéed baby spinach with garlic
Grilled asparagus with queso fresco
Sautéed Veggies
Tacu Tacu (beans and Rice)
Homemade chips

Download Parada Dinner Menu (PDF)